Scroll down to Purchase,
New addition to your kitchen!!
Made in Minnesota, USA
Click below on pic to view video
MY EXPERT BLENDS – My seasoned salt rubs are one of my most enduring products. The carefully selected blend of Pink Himalayan salt, Coconut sugar, Spices and Herbs that create the perfect savory gourmet flavoring to a wide range of dishes.
INCREDIBLY VERSATILE – My seasoned salt rubs go well with all meats as well as eggs, veggie dishes, soups, sauces, starches and snacks. Shake down over roasted potatoes. Evenly shake over grilled, smoked, baked, broiled, fried meats. Add to any vegetables or incorporate into scrambled eggs. Shake it down into what every it is you so desire!
ENHANCE NATURAL FLAVORS –Designed to enhance the flavoring of all your favorite dishes without overpowering them. I use only natural spices from high-quality ingredients. Its prepared with care to create flavoring you can see to provide packed incredible depth of flavors! You will love the fresh aroma as soon as you open that bottle..
NO ARTIFICIAL INGREDIENTS – I don’t use any artificial colors, flavors or sweeteners. I don’t use preservatives or hydrogenated fats. Feel good about enjoying a product from artificial ingredients containing no MSG and Kosher approved.
Legal disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure or prevent any disease or health conditions.
Products are homemade and are not subject to State Inspection.
The Salt I Incorporate
100% NATURAL PINK CERTIFIED Himalayan Salt is Kosher Certified, Non-GMO, Does not contain any MSG, Soy, Gluten, Dairy, or anti-caking agents. ONLY Import the highest quality food grade Himalayan salts and package in U.S.A., SQF Quality code, Organic compliant facility.
FINE GRAIN: This Himalayan pink salt is slightly larger than standard table salt Fine Grain.
TASTES GREAT: The 100% pure Himalayan Pink Salt is the perfect addition to any meal! Pink Himalayan salt is great for seasoning meats, grilled vegetables, a variety of salads (such as pasta, egg or potato salads), soups & stews and blends well into recipes when baking.
HEALTH BENEFITS: Himalayan salt has become well-known for it’s amazing health benefits. It re-mineralizes the body with minerals and trace elements essential to our health and well-being. Himalayan pink salt is rich in trace minerals – including Calcium, Magnesium, Potassium, Copper and Iron.
NOTICE: Salt content is low for consideration of our elderly. Apply extra salt of your desire if needed!!
The Sugar I Incorporate
I use Organic Coconut Sugar. It’s a wonderful unrefined alternative to traditional white or brown sugar;
Using sustainable sourced coconut palm nectar’s.
Don’t hesitate to email contact me
Put it on what it is YOU DESIRE!! All great dusters!! Especially on fried foods!!
Golden Turmeric-Curry Cajun ($10)
INGREDIENTS: PINK HIMALAYAN SALT, OREGANO, BASIL, PARSLEY, THYME, BLACK PEPPER, RED CHILLI FLAKES, CAYANNE PEPPER, TURMERIC, CURRY, PAPRIKA, ONION AND GARLIC.
The mild spiciness of this seasoning is Great in seafood boils as it is like a southern specialty, on baked/deep fried/sautéed tilapia, catfish, Cod, shrimp, chicken, turkey and lamb. Add to almost any soups or vegetables to get a small kick and enhanced flavor. I personally use it a lot when I’m smoking my meats or seafoods.
Spicy Coco Palm Jerk ($10)
INGREDIENTS: PINK HIMALAYAN SALT, COCONUT SUGAR, CINNAMON, ALLSPICE, NUTMEG, CAYANNE, BLACK PEPPER, THYME, CURRY, RED CHILLI FLAKES, PAPRIKA, ONION AND GARLIC.
This jerk will make you jerk, super intense flavors and yet my spiciest flavor of all my seasonings so far. Great on chicken, seafoods especially any white fishes and as jerk burgers. I love dusting this on my chicken wings (cut into its parts) or cod fish and air frying this to its perfection.
Aztec Maya Inca (Latin) ($10)
INGREDIENTS: PINK HIMALAYAN SALT, COCONUT SUGAR, DEHYDRATED TOMATO, CHILLI ANCHO, RED CHILLI FLAKES, OREGANO, THYME, CUMIN, BLACK PEPPER, CINNAMON, CILANTRO, CAYANNE, PAPRIKA, ONION AND GARLIC.
I call this better than “Sazon or Adobo”, I use this on a lot of well known Spanish dishes. Any type of meat or fish tacos such as Pork carnitas, Beef barbacoa, Lengua (cows tounge), chicken or steak fajitas and enchiladas . Add it to Paella, Spanish rice, salsas, I even made grilled burgers with this awesome flavored seasoning.
Lemon Pepper Garlic Herb ($10)
INGREDIENTS: PINK HIMALAYAN SALT, COCONUT SUGAR, LEMON ZEST, CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE, ASCORBIC ACID), MALTODEXTRIN, ONION, GARLIC, THYME, OREGANO, BASIL AND PARSLEY.
Now this is my most selling product yet because its so popular all around, wait to try this lemon pepper seasoning, you will be done with all these so called” lemon peppers” sold in stores!! You would of thought there was an actual whole lemon up in this bottle. Great on chicken and any fish or seafood dish period….
Habanero Pineapple Passion ($12)
INGREDIENTS: PINK HIMALAYAN SALT, PINEAPPLE, HABANERO, BLACK PEPPER, THYME, RED CHILLI FLAKES, OREGANO, BASIL, CILANTRO, COCONUT SUGAR, ONION, GARLIC, NO MSG
Now who comes out with a pineapple seasoning?? Me, Lucius Johnson-Bammmm.. Great for Asian dishes, grilled/baked Pork, chicken or fish. shake it on salads, pizzas, put it in chili. I had to make one without the heat below!!
Pineapple Passion ($12)
INGREDIENTS: PINK HIMALAYAN SALT, PINEAPPLE, HABANERO, BLACK PEPPER, THYME, OREGANO, BASIL, CILANTRO, COCONUT SUGAR, ONION, GARLIC, NO MSG
Great for Asian dishes, grilled/baked Pork, chicken or fish. shake it on salads, pizzas, even try it in chili.
Italian Lucci ($10)
INGREDIENTS: PINK HIMALAYAN SALT, BLACK PEPPER, THYME, ROSEMARY, OREGANO, BASIL, CILANTRO, MARJORAM, FENNEL, RED CHILLI FLAKES, ONION, GARLIC, NO SMG
OOOOOHHHHH MY, now this combo is one of my favorites. I use it on almost everything. I smoke/bake/fry a lot of meats with it, all meats- pork, lamb, beef, chicken, turkey, fish and seafood. Another salad additive, fried eggs, breakfast potatoes- any potatoes, shake it on a pizza and Italian cheese bread sticks, put it in marinara sauce, spaghetti, lasagna, its endless for me!!!
INGREDIENTS: PINK HIMALAYAN SALT, BLACK PEPPER, THYME, CILANTRO, TURMERIC, CELERY, PAPRIKA, ONION, GARLIC, NO MSG
Now this is my better than Lawry’s seasoning salt, I’m pretty sure you Know what to do with this, pretty much can put it on anything..
28 comments on “8 Shake Down Rubs, Click on Continue Reading to Purchase”
I am in love with these seasons. Lemon Pepper Garlic Herb is by far my favorite. I use it on everything from eggs, potatoes, chicken, beef, etc… I have replaced all my other seasonings I use to combine. I highly reccomend you try all 4 seasonings. You won’t be disappointed.
Well thank you so much Jessica, I appreciate the feed back, honesty and your love for my shake down rubs.
I have been a fan of Lucious’s cook since for a long time I actually had the pleasure of growing up with Lucious. Good lord that man can cook!! When he came up with the idea for seasoning I was a little skeptical but that man had a plan. I tried his seasons at my daughter first birthday cookout and everyone loved them. Not only did they love them I did too. I believe it’s a great buy don’t let your taste buds miss out.
Thank you Adam, I appreciate you and that I could change your skeptical thought.
I tried all four and the Golden Turmeric-Curry Cajun is the best one for me personally. Used it on beef and chicken and it really enhanced the flavor without overshadowing it. I’m sure anyone purchasing these products will love it on any dish
Thank you for your feed back Todd..
My family loves my cooking even more! Lemon Pepper Garlic Herb and the Golden Turmeric-Curry Cajun are my top pick. My kids always give me 10 thumbs up every time I cook using these seasoning. Yes, I would recommend this to my family and friends! Try it and you will surely love it!
Laughing out loud to the 10 thumbs up, that’s awesome though.. It can be complicated to get children to like certain dished, I’m glad I can hit that spot.. Thank you Alfredo!!
Personally one of the best seasoning I’ve ever tasted! The smells bring back a memory when growing up.
Thanks D Bear, its nothing like bringing back memories from an aroma, especially from the kitchen. I’m glad I can bring some of those memories to your kitchen..
I really don’t know what to say, except Wow ?????…. these seasonings are the best of the best Lucius. I love it buddy. Keep up the good work. I know now who my personal chef is going to be once I hit that jackpot ?????.
thank you Doua, I might just consider on being that personal chef..
This one of the best seasonings on the market. Very bold and well balanced. Chef Johnson really took his time and out did him self yet again on this product. A+++!!!
Thank you GRIII, I appreciate your feed back yet again..
Lemon pepper garlic… total awesomeness, great job Lucius ☆☆☆☆☆
Thank you Ruth, I’m glad you are happy with it.
WOW!!! I have tried two so far and very impressed (curry&latin) Definitely will purchase the other two… spot on very flavorful and balanced!!!…. the family loved meals I made with spices… the wife suggested I throw out most of the spices I have collected over time and I would have to agree! Thank You Lucius!
Thank you Rob, wife is always right, lol and you are welcome. I’m glad you and the FAMILY enjoy my balanced seasonings..
Best shakes ever, I can’t stay away from the lemon pepper garlic…. soooooooo gooooooood ??????
yessss sssirrr, thanks Doua K.
Beyond delicious! The fam and I rarely have to buy packaged seasoning anymore. Have purchased all 4, but the Latin seasoning is my personal fave. Will definitely be purchasing again. ?
Thank you Jennifer, I am happy you are happy about the product I’ve produced. keep coming back..
Man-O-man, I tell you the truth.. Lucius thank you for saving my marriage because I didn’t season good at first until I got a hold of your 4 rubs. I mostly bake to create a healthy meal for my wife with your products, and she lovvveeees it, again thank you!!
Can’t wait to try your new flavors!!
These seasonings are amazing. We discovered them at a craft fair and have been using them ever since. The Golden Turmeric Curry Cajun is my favorite and has become my go to anytime we cook chicken or fish.
For dinner tonight I mixed a couple tablespoons of the Aztec Maya Inca rub with a 1/4 cup of oil, 2 T. Vinegar, and 2 T. water to make a marinade for my chicken. It was delicious! Can’t wait to try it with the Tumeric Cajun rub I just bought from you at the Mpls. Makers Market!
Okay now, go ahead with your recipes lol, thank you..
Hello! We just tried the Habanero Pineapple Passion and Turmeric Curry Cajun. They were both amazing! I just tried them on chicken and they were delicious!!!! Thank you so much!
Thank you sooo much Heather, give my other flavors a try!! guarantee you wont be disappointed!!!